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Archive for March 25th, 2008

Follow these instructions and don’t fool around with it and you’ll have the best BBQ ribs you ever tasted.
Rib Rub and BBQ Sauce

5 TBS Paprika
5 TBS Brown Sugar
3 TBS Salt
2 TBS Fresh Ground Black Pepper
1 TBS Garlic Powder
1 TBS Ground Cayenne Pepper
1 1/2 TSP Onion Powder
1 TSP Marjoram (or Oregano)
1 TSP Mustard Powder
1/2 TSP [...]

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