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Archive for April, 2008

Ingredients

1 teaspoon ground cumin
2 teaspoon chili powder
2 boneless pork loin chops (1/2 inch thick)
1 tablespoon olive oil
1-15oz. jar of salsa (medium or hot – you decide)
1 teaspoon powdered cocoa
1/4 teaspoon ground cinnamon
2 tablespoons fresh Italian Flat Leaf Parsley
4 green onions, chopped

Directions

Combine cumin and chili powder; rub over both sides of pork. In a [...]

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This pizza – from the bottom up was: olive oil, marinara sauce, provolone cheese, carmelized sweet onions, sauted baby portobello mushrooms, sweet Italian sausage. I

1 dough (from supermarket bakery – ask them for one of their Italian or French bread dough – tell them you are going to use it for [...]

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