For weeks I’ve been trying to make the lemon-i-est lemon pound cake. At first I thought the Lemon Pound Cake from Starbucks was the best. But now I’ve found one better. Lemon Lovers Pound Cake at allrecipes.com is the one!!!
I found out one critical thing. I greased the baking pan, but I forgot to flour it as well. As a result, when it came time to remove this from the pan, parts of it stuck – so remember – flouring your pan is extremely important.
This cake is very lemony and tangy and delicious. Get some coffee or tea and enjoy.
Dad Cooks @ Recipe Redux 